Music, Art & Cookery
Butternut Squash, Leek & Chestnut Mushroo Risotto
Butternut Squash, Leek and mushrooms make a delightful combination for this tasty and filling dish
Dolcelatte Cremosa & Pancetta Risotto
My Choice Recipe for March is this delicious and rather decadent risotto
Dolcelatte, Pancetta, Pea and Bean Risotto
This is a variation of the Dolcelatte Risotto, the addition of the vegetables and pancetta provide great flavour to this dish
We love this risotto - you can make it with either Chestnut Mushrooms, or Wild Mushrooms and you can add Cherry Tomatoes to ring the changes
Basic risotto recipe from which you can add the ingredients of your choice.
Salmon, Fennel & Pea Risotto
This risotto seems that more special with fresh poached salmon, aromatic fennel and herbs to flavour
Very special kind of risotto made with paella rice and filled with wonderful flavours - idea for entertaining providing your guests like shellfish!
Tomato & Red Pepper Risottto
Rich tomato flavours and combined with roasted red peppers make this dish both appetising and very tasty