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Miso Ginger Carrot Salad 

 

Recipe and photo courtesy of @dishingouthealth Allie Eats FB 26.3.26

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Delicious salad side dish for the Summer.

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Ingredients: 

• 1.25 lbs carrots 

• 3 tbsp extra-virgin olive oil

• 1/4 cup fresh orange juice

• 1 tbsp white miso paste

• 1 tbsp rice vinegar

• 1 tsp maple syrup 

• 2 tsp ginger, grated 

• 1 garlic clove, minced

• sesame seeds, for topping

• green onion, for topping

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Method

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1. Wash the carrots, peel if needed, then continue using veg peeler to create strips of carrot and place in serving bowl.
    

2. Mix together the remaining ingredients to create a dressing and toss together.
    

3. Garnish with chopped green (Spring) onions and sesame seeds.