Susie Drage
Music, Art & Cookery
The Cookery Book
Veganism
A vegan diet can be viewed as the strictest form of vegetarianism.
Veganism is currently defined by the Vegan Society as a way of living that attempts to exclude all forms of animal exploitation and cruelty as much as possible.
This includes exploitation for food and any other purpose.
Therefore, a vegan diet not only excludes animal flesh, but also dairy, eggs and animal-derived ingredients. These include gelatin, honey, carmine, pepsin, shellac, albumin, whey, casein and some forms of vitamin D3.
Vegetarians and vegans often avoid eating animal products for similar reasons. The largest difference is the degree to which they consider animal products acceptable.
For instance, both vegans and vegetarians may exclude meat from their diets for health or environmental reasons.
However, vegans also choose to avoid all animal by-products because they believe this has the largest impact on their health and the environment.
In terms of ethics, vegetarians are opposed to killing animals for food, but consider it acceptable to consume animal by-products such as milk and eggs, as long as the animals are kept in adequate conditions.
On the other hand, vegans believe that animals have a right to be free from human use, be it for food, clothing, science or entertainment.
Thus, they seek to exclude all animal by-products, regardless of the conditions in which animals are bred or housed.
The desire to avoid all forms of animal exploitation is why vegans choose to forgo dairy and eggs — products that many vegetarians have no problem consuming.
Plant-based
Another phrase that is becoming more common is plant-based - what does this mean?
Plant-based pertains specifically to diet. In its purest definition, a plant-based diet is limited to plant foods (like a vegan diet) but in addition, plant-based dieters often limit their intake of processed foods and fats, choosing to eat this way for health.
A plant-based dieter is not necessarily vegan, as you can follow this diet, without adhering to the moral framework of veganism.
VEGAN
Aubergine and Lemongrass Curry
A light spicy curry with aubergines, brussels sprouts and a creamy sauce

VEGAN
Baked Herb and Pistachio Falafels
Easy to make yummy falafels with tasty accompaniments and which make a terrific and unusual meal with crispy lettuce wraps

VEGAN
Beets Roasted with Balsamic Dressing with Cauliflower Garlic and Walnut Mash
Rather a nice way to present beetroots with the most unusual rich mash and as a great side dish with other recipes

VEGAN
Country Vegetable Casserole in Cider
A real Winter warming dish packed full of flavour, tasty and very satisfying - great served with Colcannon Mash

VEGAN
Harissa Carrots and Fennel with Lentils
A simple aromatic starter with a bit of a Wow factor! Every mouthful bursting with flavour, simple and easy to prepare.

VEGAN
Red Lentil Ragu with Courgette
Deep flavours with a great way to serve spiralled courgette

VEGAN
Roast Butternut Squash, Red Onion, Green Beans and Toasted Walnuts
An excellent side dish to accompany any meal

VEGAN
Roast Mediterranean Vegetables with Cauliflower or traditional Couscous
Filling, tasty supper dish

VEGAN
Roast Vegetable Hummus and Cashew Pie
Simple pie packed full of Autumnal vegetables with the added taste of Hummus

VEGAN
Root Vegetable Casserole with Parsley Dumplings
Tastes amazing and the dumplings are to die for

VEGAN
Saffron Rice with Barberries and Toasted Flaked Almonds
Delicious vegan dish with the influence of Persian cuisine

VEGAN
Somerset Stew with optional Cheddar, Mustard and Parsley Mash
A perfect, filling Winter Dish and the mash is fabulous!

VEGAN
Sticky Upside Down Aubergine and Pomegranate Tart
A gorgeous Greek Cypriot dish featuring aubergines with a tangy pomegranate molasses sauce and served with herbs and nuts

VEGAN
Stuffed Yellow Peppers
We never tire of these and you can add any combination of ingredients

VEGAN
Swede, Sweet Potato and Cavolo Nero Gratin
Sensational, easy to prepare and great with Game

VEGAN
Warm Autumn Tart
The combination of a wonderful pastry recipe with fresh roasted vegetables

VEGAN
Winter Vegetable Casserole with Red Wine with Herb Dumplings
Quick, easy delicious vegan recipe perfect for a cold Winter's evening
